SLAM DUNKS
Pair up one of our delicious steaks or entrees with a beer or a glass of wine from our Thirst Quenchers menu.
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Specialties
All are served with a side salad and your choice of sideline item12 oz. New York StripHand cut Black Angus Strip steak seasoned and grilled to your liking. |
$19.00 |
12 oz. RibeyeChoice Ribeye hand cut and cooked to your liking. |
$20.00 |
St. Louis BBQ RibsFall off the bone ribs slow cooked, smoked to perfection and smothered in BBQ sauce. |
|
| Half Rack Full Rack |
$12.00 $19.00 |
Seafood PlatterMounds of deep-fried catfish, shrimp, and crawfish piled high on a bed of steak fries and served with cocktail sauce and tartar sauce. |
$19.00 |
Grilled Chicken Breast8 oz Chicken breast grilled and brushed with a Louisiana cane syrup glaze. |
$15.00 |
Pan Seared Salmon over PastaAlaska wild caught salmon, seared to your liking. Served over fettuccini with a pesto gratin. |
$17.00 |
Blackened Chicken PastaCajun-seasoned blackened chicken served over a bed of fettuccini tossed in our creamy Alfredo sauce or tangy tomato sauce and served with garlic bread. |
$13.00 |
| Substitute Crawfish and Shrimp | +$2.00 |
All items prepared with no trans fats. Consuming raw or uncooked meats, poultry, seafood, shellfish or eggs
may increase your risk of food
borne illness, especially if you
have certain medical conditions.
